Very Creamy Zucchini Slice Recipe (great for lunch boxes)
Yahoo finally I am announcing the new dates for The Vegan Chef and Lifestyle Training happening later this year. All the dates are below the recipe for the very creamy zucchini slice. Don’t miss out on attending some or all of the training as I will not be offering this training in the first half of 2018. So for those of you who are waiting for next year now is the time to jump and do it in 2017 instead.
Basic tomato sauce for spaghetti or spiralised zucchini
Catering for everyone's individual dietary requirements is actually easy- believe me
Something that comes easily in the kitchen for me is catering for everyone's individual dietary requirements. Through this very simple recipe I show you how.
My partner wanted spaghetti for dinner with a good cream sauce, he is gluten free.
I am presently trying to regulate my blood sugar levels so didn't want carbohydrates for dinner nor did I want a cream sauce.
I also wanted kale he didn't, he wanted mushrooms.
Raw Zucchini and Carrot Noodles with an Unnamed Sauce
Did you know that peanuts aren't actually nuts? (plus a great alternative recipe to peanut sauce)
Peanuts were the first "nut' I ever ate, by the handful smothered in salt feeling happy to be eating them as well as feeling guilty that I couldn't share them with my brother. As a child my brother was highly allergic to peanuts. I loved them when I was young but for a few decades now have stayed away from them completely. The last time I ate them I became incredibly bloated and wondered if I was developing an allergy.
Vegan Fritatta
One of the aspects of catering on retreats that I love so much is adapting food to suit people's individual dietary requirements. I love to know that everyone is going to be able to enjoy good food no matter what restrictions they have. I enjoy making them similar food to the main dishes on the menu, adjusting it in whatever way is needed. Often though when there is someone vegan on the retreat or someone with an egg allergy and I realise I have fritatta on the menu I am a bit stumped because fritatta is essentially egg.
