Moringa is rich in calcium as well as boasting a large range of health benefits. It is definitely something to add into ones diet. I first came across moringa in the Himalayas. The women in the high altitude mountain ranges were feeding it to their toddlers, ensuring their babes got enough calcium.
Subscribe for an Iron Rich Ebook & Regular Vegan Recipes
Learn how to cook incredibly delicious vegan food
The Vegan Chef & Lifestyle Training is a hands-on practical plant-based training program for
people who care about creatures great and small.
Veet's Cookbooks
Veet's Vegan Cooking School
Murwillumbah Northern Rivers NSW
Phone: 0403 800 809
Email: info@veets.com.au
Share Recipes & Cooking
Ideas Facebook Group
Cooking School
Facebook Group