Flo Fenton's Teacher Training and a Curry Recipe
I have a great number of clients and yoga schools I cater for each year and I would like to over time introduce you to them and the work they do. One of the local Byron Bay yoga teachers, Flo Fenton runs three yoga retreats a year and several teacher trainings. This coming October she begins stage two of her yoga teacher training and I am very excited to be catering on it. As Flo is a local and...
Vegan Catering on Retreats
I have recently been booked in to cater for a few new retreats and as these retreats will have people attending who have never met me or eaten my food, i want to offer some information about vegan catered retreats.
Vegetarian Cooking Classes and Green Smoothie Recipe
Vegetarian Cooking Classes and Green Smoothie Recipe
I am delighted to let you know that I will be having a raw food preparation class in the Byron Bay shire on the 22nd September. So far I have conducted many cooking classes but they have been away from home. This is the first in the Byron Bay area, where I live and I am excited.
Quick and Easy Pasta Sauce Recipe
Preservative Free Cooking
Last week I couldn’t resist picking up and purchasing the woman’s weekly vegetarian cookbook. The first vegetarian cook book I ever bought at sixteen was the woman’s weekly one. Much has changed since I was sixteen, nice big glossy photos, lots of internationally inspired herbs and spices, and a brilliant array of grains and pulses being used.
Mak and Veet Cauliflower Soup
Someone once told me it is not really good to compromise in relationships. However I have to say the compromise I made with this soup worked wonderfully. So if I could remember who that someone was I’d go and tell him or her that sometimes, just sometimes compromising can really pay off.
I love blended soups and my partner, Makrand loves soups that are chunky and have lots of...
Decorating Cakes with Fruit
I know people want the name of their loved one’s written on the cakes they order, but I just can’t do it. Well in all honest truth, I have tried and even had a lesson and just don’t have the patience. I am also not enamoured with icing sugars and artificial colourings. My favourite way of decorating a cake is with fruit in abundance.
My First Blog!
Hello Everyone,
It is with great excitement that I announce to you all the arrival of my blog. I love to write and I love to share so I am anticipating that I will use the blog to share exciting and quick and easy recipes, bits of information and anything that inspires me, all to do with one of the things I love the most. Food, Glorious food.
