A Recipe For Millet Porridge
After a recent visit down south I got to see first hand what a lot of the Vegan Chefs are up to since they have graduated from the vegan chef training we run.
To say I am proud is a massive understatement. I feel it is time to show off what incredible work some of the graduate vegan chefs are doing. This has been a long awaited blog post as many keep asking me what everyone is up to. For those who are not interested scroll down to the recipe for the millet porridge as it is a goodie and actually one of the recipes I teach in the Ayurvedic module of the Vegan Chef Training.
